The history of Caffè Aiello has a unique taste, exactly like its unmistakable blends. Born in 1967 in Rende, near Cosenza, the Italian company will be blowing out 50 candles on its birthday cake this year. 50 years dedicated to the quality of every single product.
For 50 years, Caffè Aiello has been tantalising the taste buds of the most demanding customers with a coffee that stands out for its high-quality standards, flying the flag of the art and philosophy of real Italian espresso all over the world. Quality, innovation and customer service are the keystones which have always made the company unique, since its creation by founder Gaetano Aiello, characterising its approach, from the selection of the raw materials to the blending and sale of the finished product.