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We select only the best Arabica and Robusta varieties to guarantee you the taste of real Italian espresso. From the milled blends to the bean coffee, from the capsules to the cafes, in all Caffè Aiello products you will always find the unmistakable aroma of a tradition that smells of goodness, of ancient values, of the art of good living and skill in blending that allows you to always achieve the perfect balance, in every blend.
No added flavor, zero gluten. The secret is in the roasting: each raw single origin, selected with the utmost care in the best coffee producing countries, is roasted separately, so as to preserve and enhance the organoleptic characteristics of each type, and only then blended according to the secret recipes that the company has been keeping for over half a century.
Each cup of coffee tells all the experience and passion with which Aiello can shape unique blends, nectar with an exclusive and sweet taste.
